Where we Produce
Camporeale (Masciddi or Campurriali in Sicilian dialect) is a small agricultural center in the province of Palermo, located in the eastern part of the Val di Mazara, on the horseback of the two provinces of Palermo and Trapani, who contended for fertile territory until 1954 a definitive move to the administrative district of the Sicilian regional capital.
In the valley of Belice Camporeale is surrounded by a chain of hills over 400 meters above sea level and is protected by hills overlooking the plain of Madranova.
An enchanting rural landscape of visitors is made up of hills, promontories and hills where the vine is the protagonist.
As far as the lined rope lane is gone along the hillsides, the valleys go back and fall in autumn red.
In the spring the valley blossoms alternating the green of vineyards with the grain of wheat the dotted with the red on the.
Not only for its landscaped beauty but above all for its spontaneous fertility and the climatic conditions ideal to pursue the highest quality that has long been immersed is an agriculture made of excellence, and carried on by a people who work with passion and meticulousness.
Today, Camporeale is learning a new Renaissance trained by the productions of excellence and an ideal social fabric where young people have rediscovered the know-how of their grandparents tradition by bringing innovation and new passion.
An area that looks to export, which compares with international markets while maintaining the light of tradition and quality.